Ingredients:
2 cans of black beans
1 can of Rotel
half of a diced medium tomato
4 stalks of green onion, sliced
half of a medium red onion, diced
1 jalapeno, diced
1 can of corn, drained (or 2 medium ears of fresh corn)
1 medium lime (juice and zest)
1/2 cup of chopped cilantro
2 1/2 teaspoons of salt
Directions: Drain and thoroughly wash the black beans and put them in a large bowl with the Rotel, tomato, green onion, red onion, jalapeno, corn, cilantro, and salt. Mix everything together and zest the lime over everything. Cut the lime in half and juice one half of the lime over the black bean-corn mixture. Taste it and if you think it needs more lime add the other half of the lime. Serve with chips, on top of a taco, or just plain and enjoy!